Made with moist almond chocolate cake layers topped with a glossy chocolate fudge frosting. (8oz) 200g
Nutrition Facts
Total Fat: 8.6g
Protein: 1.85g
Calories: 172
Total Net Carbs: 3.8g
180 Grams
INGREDIENTS: Organic Butter, Cage Free Egg, Sugar Free Chocolate, Almond Flour, Baking Powder, Salt, Organic Heavy Cream,, Coconut Flour
"Matilda" Chocolate Cake
$13.00Price